About
Welcome to the vibrant world of Salero Bagindo 2, a culinary jewel nestled in the heart of Kota Sorong, Papua. Located on Jln. Mesjid Raya Ruko 1-2, Remu Utara, this restaurant has quickly become a must-visit destination for food enthusiasts eager to indulge in the rich flavors of Indonesian cuisine.
As I entered Salero Bagindo 2, I was greeted by an ambiance that was both clean and comfortable, a sentiment echoed by many satisfied diners, including one enthusiastic patron who remarked on the need to visit and experience the meals for oneself. The inviting atmosphere enhances the dining experience, allowing guests to savor each dish in a relaxed setting.
The menu at Salero Bagindo 2 boasts a delightful array of offerings that promise to tantalize the taste buds. From what I've gathered from customer reviews, the standout feature of their plates is the generous portions of meat or fish, often consisting of two servings on a single plate. This hearty approach to serving is not just about quantity but speaks to the restaurant's commitment to providing satisfying meals that honor the richness of local ingredients.
While some patrons have noted that the prices lean toward the higher side, the consensus is clear: the flavors are absolutely worth it. One delighted diner described the food as “very, very, very delicious,” reinforcing my own experiences of flavorful dishes that reflect the culinary heritage of the region.
Whether you're a local or a visitor, Salero Bagindo 2 offers an exploration of Indonesian cuisine that marries tradition with taste. I highly recommend giving it a try; it’s not just a meal, but a memorable experience that celebrates the diverse flavors of Indonesia.
If you're ready to embark on this delectable journey, planning your visit is simple! You can reach them at +62 852-4450-0063 for reservations or inquiries. Make sure to stop by and discover the remarkable dishes of Salero Bagindo 2!
“ Very..very..very..delicious. Clean dan comfortable. You have to visit and try the meals ”
“ Delicious food, but a bit pricey. There's usually two portions of meat/fish in a plate ”